This dal is made for special occasions like Birthdays, Pujas Or to serve the guests. And this dal is must for the most famous Bengali Festival "Durga Puja". This is one of my most favorite Dinner menu on the first day of the Durga Puja "Shasthi". On this day we should have vegetarian menu at our home. So this one is a must dish for "Shasthi".

Sign up our newsletter
Sign up for our e-mail newsletter and we'll pop up in your inbox with delicious recipe inspiration, tips and tricks, and lots more ways to eat thoughtfully and roam around joyfully.