This fritters are made from the fresh ripe juicy palm fruit. The process of making "Taler Bora" is not very easy. At first we have to take all the pulp of each palm kernels, and then boil the pulp to reduce and thicken the pulp and then have to add all the ingredients and very slowly have to fry the fritters. I've seen in many recipe of "Taler Bora" that people are using mashed ripe bananas to the batter. But I've learnt from my "Grand Mom" that bananas should not been used in this fritters. If using bananas, the fritters will not stay for long days. You have to finish them as soon as possible. This is my "Grand Mom's" recipe, and you can trust the recipe blindly.
Taler Bora Or Asian Sugar Palm Sweet Fritters "Taler Bora" is the must item for "Janmastami" Or "Lord Shri Krishna's Birthday" celebration. This special sweet fritters are made during "Janmastami" on the month of Bhadra according to Bengali calendar.