"Aao Sikhao Tume Ande Ka Funda Yeh Nahin Pyare Koi Maamule Banda Is Mein Chhupa Hai Jeevan Ka Fal Safa" Every word of this song is very true and justified. An egg is an essential and nutritious food for any age. It should be eaten on daily basis. This is cheap, but a very good source of protein, vitamin & good fat. An egg is a versatile ingredient. You can have it any form, boiled, poached, omelet, scrambled, in breakfast, you can add this loaf, bread, anything. And when it comes to egg curry, there will be very few people who don't love egg curry in all over the world. Egg curry also can be with any form of an egg, with hard-boiled, half boiled, poached egg or omelet curry. Today I'm going to share a very famous Egg recipe, Egg omelet Curry, which is a family favorite. Egg omelet cooked separately and then you have to make the gravy with potatoes. In the end, the omelet will go into the gravy.
Today I'm going to share Omelette curry recipe, which I've learned from my Mom, she adopted from my Grand Mother (mom's mother). She used to use a secret spice mixture which makes the curry even tastier. I'll share the secret. Let's have look at the recipe...
