Peas Pilaf (also known as pilau, peleau and plov) is a dish in which....
Read MorePeas Pilaf (also known as pilau, peleau and plov) is a dish in which....
Read MoreHilsha fish cooked early with spices and then layered with Basmati Rice.
Read MoreAlmost everyday we have leftover rice at our home. And we have to eat....
Read MoreLemon rice is an authentic South Indian rice dish. This is one variety of....
Read MoreJalebi or Jeelipi is a very popular Indian sweet. It can be served cold....
Read MorePhirni is originally a Mughlai dessert recipe .Phirni is an another variety of Aromatic....
Read MoreMurir Moa or Puffed Rice Laddu is a traditional Bengali Sweet which serves during....
Read MoreThis is a sweet crepe made with ground rice, all purpose flour, semolina and....
Read MoreChicken Fried Rice is one of the most popular Rice dish in Chinese cuisine....
Read MorePayesh is nothing but Indian style Rice Pudding, made by boiling milk, basmati or....
Read More"Misti/Mitha" stands for sweet in Bengali & "Holud/Basanti" stands for yellow in color &....
Read MoreToday I'm going to share a recipe of Prawn Which is cooked with Cabbage....
Read MoreI'm going to share the "Astami Special Bhoger Khichuri & Labrar Torkari". Bhoger Khichuri....
Read MoreToday I'm going to share you the typical Kerala Style Prawn/Chemmen Biryani which is....
Read MoreIn Bengali culture, people says,Payesh is the best sweet item to celebrate any good....
Read MoreThis simply seasoned broccoli rice is a low-carb replacement for rice in stir-fries and....
Read MoreJeera rice is a very common rice varity cooked all over the India. This....
Read MoreIn this recipe medium sized cauliflower floaters are cooked in onion tomato based gravy....
Read MoreTehri or Tehari Or Tayari is a popular quick fix dish of Awadhi cuisine.....
Read More<b>Aamer Payesh</b> is a Milk & Rice based Pudding with Mango Flavor. This Pudding....
Read MoreMuri ghonto is a authentic Bengali dish, where the Rohu/Katla fish head is cooked....
Read MoreBiryani is a set of rice-based foods made with spices, rice (usually basmati) and....
Read MoreThis is a very quick and easy Starter Or Snack recipe to make.
Read More"Aloor Chop" Or Potato fritters is Bengal's most popular street snacks. This "Aloor Chop"....
Read MoreRava dosa is a very popular version of Dosa which is a South Indian....
Read MorePiaji & Beguni is nothing but Onion & eggplant fritters. Chopped Onion & Eggplant....
Read MoreRipe Banana Fritters is made with Very ripe bananas , garted coconut, sugar and....
Read MoreModak is the most popular sweet item during Ganesh Festival. It says that Modak....
Read MoreSpinach is a very healthy edible flowering plant. Spinach has lots of nutrition value.....
Read MoreBengali people love fish. They like fish in any of the dishes. We bongs....
Read MoreKolkata has a special and totally different style of biryani. The specialty of Kolkata....
Read MoreImarti or Amriti or Jhangri is a dessert invented in Mughal kitchen and is....
Read MoreEasy chicken biryani recipe in pot or pressure cooker with video & step are....
Read MoreBhuni khichuri is a One pot rice meal cooked with Aromatic Rice and Yellow....
Read MoreOne of the most popular "Pithe" is Mugsamali Or Mung daler Bhaja Pithe.
Read MorePuli Pithe is a Bengali sweet dumplings stuffed with sweet coconut & date pulm....
Read MoreBengali Rice Polao/Pulao/Pilaf is sweeter on the side. Bengali Pulao is cooked with Gobindobhog....
Read MoreToday I'm going to share the recipe of "Gokul Pithe", which is made with....
Read MoreIt's almost 2017, I mean only few days left in 2016 and we're eagerly....
Read MorePantua is the Bengali version of famous Indian sweet Gulab Jamun. Soft dumplings are....
Read MoreKhichuri indeed a very delicious dish, and if it is Bhuni Khichrui, the taste....
Read MoreThis is absolute life saviour onepot meal by my Ma. I'm a true lover....
Read MoreChicken Pulao is a one pot hassle free meal can be served with raita....
Read More<p>Banana flower is a very unique vegetable, which can be cooked in many ways,....
Read MoreBiryani is itself a meal where meat(chicken, mutton or fish) and rice slowly cooked....
Read MoreMutton pulao is a flavorful, easy to make one pot meal, which is a....
Read More<b>Garlic chicken</b> is a one of the most popular entries of Indo Chinese....
Read MoreIt is prepared from white pumpkin, grated coconut and Nigella seeds seasoned with vegetable....
Read MoreMattar paneer is a north Indian dish consisting of paneer and peas in a....
Read More<p><strong>Dal fry</strong> is the most popular dal recipe in India, this is the most....
Read MoreThis <b>Tilapia Masala</b> is a spicy version of Tilapia recipe. In this recipe, lots....
Read MoreThis is a very popular Bengali side dish in daily cooking. Finely chopped Cabbage....
Read MoreFlattened rice (also called beaten rice) is a de husked rice which is flattened....
Read MoreEnchor Chicngri is a Green Jack-fruit cooked with Prawn in a spicy gravy, goes....
Read More<b>Ahamori Begun</b> Eggplant ( Begun in Bengali) is a very popular vegetable in Bengali....
Read More<p><strong>Machher Jhol</strong> is liberally seasoned with turmeric, garlic, onions, and grated ginger. Potatoes are....
Read MoreThis fish is from Carp family. The Curry should be very thick, rich, spicy....
Read MoreFish curry is a mouth-watering spicy gravy style recipe. Fish curry goes best with....
Read MoreRohu Fish cooked in a mild but tasty creamy gravy. This Curry goes well....
Read MoreCoconut chutney is a south indian spicy side dish.This is a spicy variety of....
Read More<b>Aloor Dom</b> is originally from Kashmiri Cuisine. <b>Aloor Dom</b> is cooked with small....
Read MoreThis goes with Rice only for lunch. Bengalies love fish in mustard gravy and....
Read MoreRajma is made in the North side of India. North Indian people make this....
Read MoreChicken Tadka is another version of Dhaba Special Tadka Dal recipe. Tadka is a....
Read More**Bhapa Chingri** is a very easy & well known Bengali recipe. **Bhapa** means Steamed,....
Read MoreLobster is a very popular seafood in Goa, India. When I was in Goa,....
Read MoreThis is a very different kind of Rui fish recipe with creamy yogurt based....
Read MoreDahi Chicken is a very easy authentic North Indian style chicken curry.
Read MoreThis dish goes best with steamed plain rice. Coconut & fried vadi is added....
Read MoreIn every Bengali have this "Mutton Curry" on the last day of "Durga Puja",....
Read MoreBengalis love Pui shak in stir fry way with eggplant, red pumpkins, potatoes. We....
Read MoreI'm going to share a very delicious recipe of paneer in which I've used....
Read MoreToday I'm going to share an authentic Bengali Prawn recipe, rather I say Shrimp(smaller....
Read MoreIndian style chicken stew is a very healthy one pot meal, cooked in 1....
Read MoreThis recipe has won the Grand Prize of the 'Taste Of Home' magazine for....
Read MoreI named this dish as South Indian style Dry Cicken Curry because of the....
Read MoreJumbo Prawns are cooked in creamy Coconut gravy, without onion, garlic & tomatoes. This....
Read MoreChingrir(Prawn or Shrimp) is one of my most favorite seafood. I love this in....
Read MoreI never tasted Orange Chicken in India. After marraige when we went to Dallas,....
Read MoreChicken Saagwala which is a very popular North-Indian dish of roadside dhaba. This....
Read MoreDal Palak is a really easy dish to make and is quite healthy as....
Read MoreMulo diye motor dal is a bengali staple in winter. Split white peas lentil....
Read MoreAchar plays a major part in Indian food. It's not the main dish, but....
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