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Spicy Egg Paratha

Egg Paratha Or Dimer Porota

Name: Spicy Egg Paratha
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 1
Cuisine: Bengali
Ingredients: Maida or all purpose flour 1/3 cup; Milk (Whole) 1/2 cup; Bell Pepper 1/3 cup chopped; Green Peas handfull; Black Pepper Powder pinch; Butter/Melted Ghee 2 tablespoons; Egg (Whole) 1; Onion 1/3 cup Chopped; Salt as per taste; Tomato (Sliced) 1/3 cup; Turmeric powder 1/2 teaspoon; Vegetable Oil 2 tablespoons; Cilantro (Chopped) 1/2 cup; Chopped Green chili 2 chopped (Optional)

Poultry
Mar 18, 2013
Moumita Ghosh
530 Likes

A paratha is a flatbread that originated in the Indian subcontinent. This is Egg Paratha means paratha made with egg,spices & maida.This is a very healthy and tasty breakfast for them who are really bored with their regular breakfast with "Bread and Egg". Try this and let me know how much you loved this breakfast.

Details

Yields

1 serving(s)

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Time

Preperation
15 Minutes

Cooking
15 Minutes

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Services

Cooking Level
Easy

Meal Type
Breakfast

Cuisine
Bengali

Ingredients of Spicy Egg Paratha

Maida or all purpose flour 1/3 cup
Milk (Whole) 1/2 cup
Bell Pepper 1/3 cup chopped
Green Peas handfull
Black Pepper Powder pinch
Butter/Melted Ghee 2 tablespoons
Egg (Whole) 1
Onion 1/3 cup Chopped
Salt as per taste
Tomato (Sliced) 1/3 cup
Turmeric powder 1/2 teaspoon
Vegetable Oil 2 tablespoons
Cilantro (Chopped) 1/2 cup
Chopped Green chili 2 chopped (Optional)

Watch how to make this recipe

Directions to make Spicy Egg Paratha in steps

Steps

Wash the vegetables, strain and keep aside.
Beat the egg with turmeric and salt. Add maida & milk and beat it again. No lumps should be in the batter.
Add add the Black Pepper Powder , vegetables, green chili and cilantro(optional), butter and mix with the batter very well.
Heat a non-stick pan and add some oil and add 1 large spoon of the batter and tip and rotate pan to spread batter as thinly as possible.Brown on both sides and serve hot.

More Pictures to show the delicacy

Serving Tips

Serve hot with ketchup.

Notes

This is a very healthy and tasty breakfast for kids.If you're making this for kids don't add green chilies. If you want you can add any vegetables you want, even spinach & mushrooms.

3.00 Good! Rank - 4 Based on 530 reviews

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